Experiment 386238

Worktypes

WORK DESCRIBED MAINLY CONCERNS METHODOLOGYIDENTIFICATION IN BY GLCQUANTITATIVE DATA

Compounds isolated

SALICYLIC ACID

Details

PropertyValue
OrganismUlmus fulva (ULMACEAE)
CitationLUO,W: ANG,CYW: SCHMITT,TC: BETZ,JM:. (1998). DETERMINATION OF SALICIN AND RELATED COMPOUNDS IN BOTANICAL DIETARY SUPPLEMENTS BY LIQUID CHROMATOGRAPHY WITH FLUORESCENCE DETECTION.. 81(4)
Amount utilized
Compound isolated
Number1
Raw yield00.00234%