Experiment 391597

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

LAURIC ACID,N:DECANOIC ACID,9-METHYL:PROPANOIC ACID,2-METHYL:BUTANOIC ACID,3-METHYL:NONANOIC ACID,8-METHYL:HEPTANOIC ACID,6-METHYL:

Details

PropertyValue
OrganismLycopersicon pennellii (SOLANACEAE)
CitationSHAPIRO,JA: STEFFENS,JC: MUTSCHLER,MA:. (1994). ACYLSUGARS OF THE WILD TOMATO LYCOPERSICON PENNELLII IN RELATION TO GEOGRAPHIC DISTRIBUTION OF THE SPECIES.. 22(6)
Amount utilized
Compound isolated
Number1