Experiment 401925

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

PIMPINELLIN,ISO:

Details

PropertyValue
OrganismMagydaris pastinacea (APIACEAE)
CitationCAMARDA,L: DI STEFANO,V: LENTINI,F: MAZZOLA,P:. (1996). COUMARINS FROM THE FRUITS OF MAGYDARIS PASTINACEA.. 67(3)
Amount utilized
Compound isolated
Number6
Raw yield00.19%