Experiment 403247

Worktypes

IDENTIFICATION IN BY GC/MSVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATA

Compounds isolated

FRUCTOSE,D:

Details

PropertyValue
OrganismDialium indum (FABACEAE)
CitationCHUNG,MS: KIM,NC: LONG,L: SHAMON,L: AHMAD,WY: SAGRERO-NIEVES,L: KARDONO,LBS: KENNELLY,EJ: PEZZUTO,JM: SOEJARTO,DD: KINGHORN,AD:. (1997). DEREPLICATION OF SACCHARIDE AND POLYOL CONSTITUENTS OF CANDIDATE SWEET-TASTING PLANTS: ISOLATION OF THE SESQUITERPENE GLYCOSIDE MUKUROZIOSIDE IIB AS A SWEET PRINCIPLE OF SAPINDUS RARAK.. 8()
Amount utilized
Compound isolated
Number1
Raw yield01.2%