Experiment 404228
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Mangifera indica (ANACARDIACEAE) |
| Citation | MERCADANTE,AZ: RIDRIGUEZ-AMAYA,DB:. (1998). EFFECTS OF RIPENING, CULTIVAR DIFFERENCES, AND PROCESSING ON THE CAROTENOID COMPOSITION OF MANGO.. 48(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |
| Raw yield | 00.00003% |