Experiment 418096

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

CAFESTOL,16-O-METHYL:

Details

PropertyValue
OrganismCoffea robusta (RUBIACEAE)
CitationSPEER,K: TEWIS,R: MONTAG,A:. (1991). 16-O-METHYLCAFESTOL-A NEW DITERPENE IN COFFEE. FREE AND BOUND 16-O-METHYCAFESTOL.. 192(5)
Amount utilized
Compound isolated
Number1