Experiment 427383

Worktypes

INFRARED SPECTRUM REPORTED FORMASS-SPECTRAL FRAGMENTATION REPORTEDHPLC DATA REPORTEDIDENTIFICATION IN BY GC/MS

Compounds isolated

RESORCINOL,5-(2-OXO-PENTACOSANYL):RESORCINOL,5-(2-OXO-TRICOSANYL):RESORCINOL,5-(2-OXO-HENEICOSENYL):RESORCINOL,5-(2-OXO-HENEICOSANYL):RESORCINOL,5-(2-OXO-TRICOSENYL):RESORCINOL,5-(2-OXO-NONADECYL):

Details

PropertyValue
OrganismTriticum aestivum (POACEAE)
CitationSEITZ,LM:. (1992). IDENTIFICATION OF 5-(2-OXOALKYL)RESORCINOLS AND 5-(2-OXOALKENYL)RESORCINOLS IN WHEAT AND RYE GRAINS.. 40(9)
Amount utilized
Compound isolated
Number1