Experiment 431452

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

KAEMPFEROL

Details

PropertyValue
OrganismGlycine max (FABACEAE)
CitationBUTTERY,BR: GAYNOR,JD: BUZZELL,RI: MAC TAVISH,DC: ARMSTRONG,RJ:. (1992). THE EFFECTS OF SHADING ON KAEMPFEROL CONTENT AND LEAF CHARACTERISTICS OF SOYBEAN LINES.. 86(2)
Amount utilized
Compound isolated
Number1