Experiment 448790
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Glycine max (FABACEAE) |
| Citation | FLEURY,Y: WELTI,DH: PHILIPPOSSIAN,G: MAGNOLATO,D:. (1992). SOYBEAN (MALONYL) ISOFLAVONES. CHARACTERIZATION AND ANTIOXIDANT PROPERTIES.. 507() |
| Amount utilized | |
| Compound isolated | |
| Disease | VS.UV-INDUCED OXIDIN OF LINOLEIC ACID IN PRESENCE OF BETA-CAROTENE. |
| Number | 5 |
| Qualitative result | ACTIVE |
| Dose expression | CONC USED |