Experiment 458800
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Spinacia oleracea (CHENOPODIACEAE) |
| Citation | MURCIA,MA: VERA,A: GARCIA-CARMONA,F:. (1992). DETERMINATION BY HPLC OF CHANGES IN TOCOPHEROL LEVELS IN SPINACH AFTER INDUSTRIAL PROCESSING.. 60(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |