Experiment 470892
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Coffea arabica (RUBIACEAE) |
| Citation | AHOLA,I: JAUHIAINEN,M: ARO,A:. (1991). THE HYPERCHOLESTEROLEMIC FACTOR IN BOILED COFFEE IS RETAINED BY A PAPER FILTER.. 230(4) |
| Amount utilized | |
| Compound isolated | |
| Disease | 20 HEALTHY VOLUNTEERS CONSUMED STRONG BOILED COFFEE FOR A PERIOD OF 4 WEEKS. BECAUSE OF HYPERCHOLESTEROLEMIC FACTOR IN BOILED COFFEE WHICH IS LIPID SOLUABLE, THE TRIGLYCERIDE LEVEL HAS SIGNIFICANTLY INCREASED. |
| Dose amount | 600.0 ML |
| Number | 3 |
| Qualitative result | ACTIVE |
| Animal | HUMAN ADULT |
| Per unit | DAY |
| Dose expression | DOSE |
| Extract | HOT H2O EXT |