Experiment 478239
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Empty organism |
| Citation | KOUL,IB: KAPIL,A:. (1993). EVALUATION OF THE LIVER PROTECTIVE POTENTIAL OF PIPERINE, AN ACTIVE PRINCIPLE OF BLACK AND LONG PEPPERS.. 59(5) |
| Amount utilized | |
| Compound isolated | |
| Disease | VS.T-BUTYL HYDROPEROXIDE INDUCED PEROXIDATION. |
| Dose amount | 1.0 MCG |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | MOUSE |
| Per unit | UNITS |
| Dose expression | CONC USED |