Experiment 480515

Worktypes

ISOLATION AND IDENTIFICATION OFPLANT TISSUE CULTURE MARKER CODE

Compounds isolated

ANTHRAQUINONE-2-CARBOXYLIC ACID,3-8-DIHYDROXY-1-METHYL:

Details

PropertyValue
OrganismCrocus sativus (IRIDACEAE)
CitationISA,T: OGASAWARA,T:. (1992). ANTIOXIDATIVE PROPERTY OF THE ANTHRAQUINONE-PIGMENT FROM THE CULTURED CELLS OF SAFFRON, AND ENZYMIC COMMPARISON BETWEEN SOME CULTURED CELLS.. 9(1)
Amount utilized
Compound isolated
Number1