Experiment 48268

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

VITAMIN B-2

Details

PropertyValue
OrganismTriticum aestivum (POACEAE)
CitationSPENCER,EV: ROBINSON,AD: MC ELROY,LW: KASTELIC,J:. (1949). COLLABORATIVE ANALYSIS OF WHEAT,OATS,AND BARLEY FOR THIAMINE AND RIBOFLAVIN.. 27()
Amount utilized
Compound isolated
Number2
Raw yield01.13 MCG/GM