Experiment 487285

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

LYCOPENE

Details

PropertyValue
OrganismLycopersicon esculentum (SOLANACEAE)
CitationD'SOUZA,MC: SINGHA,S: INGLE,M:. (1992). LYCOPENE CONCENTRATION OF TOMATO FRUIT CAN BE ESTIMATED FROM CHROMATICITY VALUES.. 27(5)
Amount utilized
Compound isolated
Number1