Experiment 489453
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IN DRINKING WATER |
| Organism | Capsicum annuum (SOLANACEAE) |
| Citation | LEE,YS: JANG,JJ:. (1991). MODIFYING EFFECT OF GARLIC AND RED PEPPER EXTRACTS ON DIETHYLNITROSAMINE-INDUCED HEPATOCARCINOGENESIS.. 11(1) |
| Amount utilized | |
| Compound isolated | |
| Disease | DOSED FOR 9 WEEKS. HEPATOCARCINOGENESIS WAS INDUCED BY DIETHYLNITROSAMINE. |
| Dose amount | 2.5 MG |
| Number | 1 |
| Qualitative result | INACTIVE |
| Animal | RAT |
| Per unit | ML |
| Dose expression | DOSE |
| Extract | ETOH(95%)EXT |