Experiment 515676
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | INTRAGASTRIC |
| Organism | Myristica fragrans (MYRISTICACEAE) |
| Citation | GAWORSKI,CL: VOLLMUTH,TA: DOZIER,MM: HECK,JD: DUNN,LT: RATAJCZAK,HV: THOMAS,PT:. (1994). AN IMMUNOTOXICITY ASSESSMENT OF FOOD FLAVOURING INGREDIENTS.. 32(5) |
| Amount utilized | |
| Compound isolated | |
| Disease | HUMORAL IMMUNITY ASSAYED IN SHEEP ERYTHROCYTE PLAQUE FORMATION. |
| Dose amount | 1.5 GM |
| Number | 1 |
| Qualitative result | INACTIVE |
| Animal | MOUSE |
| Per unit | KG |
| Dose expression | DOSE |
| Extract | ESSENTIAL OIL |