Experiment 516977
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Vitis vinifera (VITACEAE) |
| Citation | TAMURA,H: YAMAGAMI,A:. (1994). ANTIOXIDATIVE ACTIVITY OF MONOACYLATED ANTHOCYANINS ISOLATED FROM MUSCAT BAILEY A GRAPE.. 42(8) |
| Amount utilized | |
| Compound isolated | |
| Disease | THE ANTIOXIDATIVE ACTIVITY WAS EVALUATED ACCORDING TO THE AMOUNT OF MALONALDEHYDE FORMED BY THE AUTOXIDATION OF LINOLEIC ACID IN TRIZMA BUFFER. THIOBARBITURIC ACID DERIVATIVES OF MALONALDEHYDE WERE QUANTITATIVELY ANALYZED BY A SPECTROPHOTOMETER. MALVIDIN 3-O-(6-O-COUMAROYGLUCOSIDEO)-5-GLUCOSIDE SHOWED ONLY 2.6 NMOL/MG OF LINOLEIC ACID MALONALDEHYDE PRODUCTION. |
| Dose amount | 10.0 MICROMOLS |
| Number | 2 |
| Qualitative result | ACTIVE |
| Dose expression | CONC USED |