Experiment 522122

Worktypes

MASS-SPECTRAL FRAGMENTATION REPORTEDUV SPECTRUM GIVEN FORIDENTIFICATION IN BY HPLCVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATAARTICLE OF INTEREST TO THE HERB INDUSTRY

Compounds isolated

LAPACHOL

Details

PropertyValue
OrganismTabebuia rosea (BIGNONIACEAE)
CitationAWANG,DVC: DAWSON,BA: ETHIER,JC: GENTRY,AH: GIRARD,M: KINDACK,D:. (1994). NAPHTHOQUINONE CONSTITUENTS OF COMMERCIAL LAPACHO/PAU D'ARCO/TAHEEBO PRODUCTS.. 2(4)
Amount utilized
Compound isolated
Number1
Raw yield00.004%