Experiment 525388

Worktypes

IDENTIFICATION IN BY HPLCQUANTITATIVE DATA

Compounds isolated

SUCCINIC ACID

Details

PropertyValue
OrganismCrataegus maximowiczii (ROSACEAE)
CitationGAO,GY: FENG,YX: QIN,XQ:. (1995). ANALYSIS OF THE CHEMICAL CONSTITUENTS OF HAWTHORN FRUITS AND THEIR QUALITY EVALUATION.. 30(2)
Amount utilized
Compound isolated
Number4
Raw yield01.00%