Experiment 532801

Worktypes

IDENTIFICATION IN BY GLCQUANTITATIVE DATA

Compounds isolated

HEXANOIC ACID METHYL ESTER

Details

PropertyValue
OrganismAstragalus membranaceus (FABACEAE)
CitationMIYAZAWA,M: KAMEOKA,H:. (1987). VOLATILE FLAVOR COMPONENTS OF ASTRAGALI RADIX (ASTRAGALUS MEMBRANACEUS BUNGE).. 51(11)
Amount utilized
Compound isolated
Number5
Raw yield01.20%