Experiment 547736
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Empty organism |
| Citation | GORDON,MH: KOURIMSKA,L:. (1995). THE EFFECTS OF ANTIOXIDANTS ON CHANGES IN OILS DURING HEATING AND DEEP FRYING.. 68(3) |
| Amount utilized | |
| Compound isolated | |
| Disease | VS.HEATING-INDUCED OXIDATION OF OILS. |
| Dose amount | 0.2 GM |
| Number | 2 |
| Qualitative result | ACTIVE |
| Per unit | KG |
| Dose expression | CONC USED |