Experiment 573975

Worktypes

ISOLATION AND IDENTIFICATION OF

Compounds isolated

GINSENG SUGARSGINSENG PROTEINGINSENG FAT

Details

PropertyValue
OrganismPanax ginseng (ARALIACEAE)
CitationPARK,MH: KIM,KC:. (1995). CHANGES IN PHYSIOCHEMICAL COMPONENTS OF GINSENG MARC BY ROASTING PROCESS.. 19(2)
Amount utilized
Compound isolated
Number1