Experiment 611228
Worktypes
Compounds isolated
THIOCYANATE,ISO: 3-METHYL-THIO-PROPYL:BUTANE,4-METHYL-THIO: 1-CYANO:THIOCYANATE,ISO: 4-METHYL-THIO-BUTYL:PROPANE,3-METHYL-THIO: 1-CYANO:THIOCYANATE,ISO: BUT-3-ENYL:PROPANE,3-METHYL-SULFINYL: 1-CYANO:BUTANE,3-4-EPI-THIO: 2-HYDROXY-1-CYANO: ERYTHRO:THIOCYANATE,ISO: ALLYL:BUTANE,3-4-EPI-THIO: 2-HYDROXY-1-CYANO: THREO:BUTANE,3-4-EPI-THIO: 1-CYANO:BUTANE,4-METHYL-SULFINYL: 1-CYANO:PHENETHYL CYANIDEGOITRINTHIOCYANATE,ISO: 4-METHYL-SULFINYL-BUTYL:THIOCYANATE,ISO: PHENETHYL:PROPANE,2-3-EPI-THIO: 1-CYANO:THIOCYANATE,ISO: 3-METHYL-SULFINYL-PROPYL:BUT-3-ENE,2-HYDROXY-1-CYANO:
Details
| Property | Value |
|---|---|
| Organism | Brassica oleracea (BRASSICACEAE) |
| Citation | DAXENBICHLER,ME: VAN ETTEN,CH: SPENCER,GF:. (1977). GLUCOSINOLATES AND DERIVED PRODUCTS IN CRUCIFEROUS VEGETABLES. IDENTIFICATION OF ORGANIC NITRILES FROM CABBAGE.. 25(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |