Experiment 624781

Worktypes

WORK DESCRIBED MAINLY CONCERNS METHODOLOGYHPLC SEPARATION DATA FORQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

PROCYANIDIN B-1 3-O-GALLATEPROCYANIDIN B-2 3-O-GALLATECATECHIN,(+):PROCYANIDIN B-5PROCYANIDIN T-2PROCYANIDIN C-1PROCYANIDIN B-1PROCYANIDIN B-3CATECHIN,EPI: (-):PROCYANIDIN B-2

Details

PropertyValue
OrganismVitis vinifera (VITACEAE)
CitationSUN,B: BELCHIOR,GP: RICARDO-DA-SILVA,JM: SPRANGER,MI:. (1999). ISOLATION AND PURIFICATION OF DIMERIC AND TRIMERIC PROCYANIDINS FROM GRAPE SEEDS.. 841(1)
Amount utilized
Compound isolated
Number1