Experiment 628151

Worktypes

Details

PropertyValue
Pharmacology
Administration routeORAL
OrganismCamellia sinensis (THEACEAE)
CitationVAN HET HOF,KH: DE BOER,HS: WISEMAN,SA: LIEN,N: WESTRATE,JA: TIJBURG,LB:. (1997). CONSUMPTION OF GREEN OR BLACK TEA DOES NOT INCREASE RESISTANCE OF LOW-DENSITY LIPOPROTEIN TO OXIDATION IN HUMANS.. 66(5)
Amount utilized
Compound isolated
DiseaseIN A 4-WK PARALLEL COMPARISON TRIAL, 45 VOLUNTEERS CONSUMED 900 ML (6 CUPS) MINERAL WATER, GREEN TEA, OR BLACK TEA/D. BLOOD SAMPLES DRAWN WHILE SUBJECTS WERE FASTING WERE OBTAINED BEFORE AND AFTER THE STUDY. THE EFFECT ON RESISTANCE OF SUBSEQUENTLY ISOLATED LDL TO OXIDATION OF ADDING GREEN OR BLACK TEA EXTRACT TO PLASMA WAS INVESTIGATED IN AN IN VITRO EXPERIMENT. CONSUMPTION OF 900 ML (6 CUPS) GREEN OR BLACK TEA/D DID NOT AFFECT SERUM LIPID CONCENTRATIONS, RESISTANCE OF LDL TO OXIDATION, OR MARKERS OF OXIDATIVE DAMAGE TO LIPIDS IN VIVO, ALTHOUGH CONSUMPTION OF GREEN TEA SLIGHTLY INCREASED TOTAL ANTIOXIDANT ACTIVITY OF PLASMA. WE CONCLUDE THAT DAILY CONSUMPTION OF 900 ML (6 CUPS) GREEN OR BLACK TEA/D FOR 4 WK HAD NO EFFECT ON SERUM LIPID CONCENTRATIONS OR RESISTANCE OF LDL TO OXIDATION EX VIVO.
Dose amount900.0 ML
Number1
Qualitative resultINACTIVE
AnimalHUMAN ADULT
Per unitDAY
Dose expressionDOSE
ExtractINFUSION
GenderGIVEN TO BOTH SEXES