Experiment 635194
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Allium sativum (LILIACEAE) |
| Citation | BERTHOLD,HK: SUDHOP,T:. (1998). GARLIC PREPARATIONS FOR PREVENTION OF ATHEROSCLEROSIS.. 9(6) |
| Amount utilized | |
| Compound isolated | |
| Disease | THE LIPID LOWERING EFFECTS OF GARLIC IN A COMBINED INVERVENTION TRIAL USING FISH OIL (EICOSAPENTAENOIC ACID AND DOCASHEXAENOIC ACID) AND GARLIC POWDER (1200 MG PER DAY) OVER 1 MONTH. THE STUDY WAS CONDUCTED AS A SINGLE-BLIND PLACEBO-CONTROLLED CROSSOVER AND INVOLVED 40 PATIENTS WITH CHOLESTEROL OR TRIGLYCERIDE LEVELS >200 MG/DL AND DEMOSTRATED SIGNIFICANT REDUCTIONS OF TOTAL CHOLESTEROL, LDL CHOLESTEROL AND TRIGLYCERIDES BY 11%, 10% AND 34% , RESPECTIVELY. |
| Dose amount | 1.20 GM |
| Number | 2 |
| Qualitative result | ACTIVE |
| Animal | HUMAN ADULT |
| Per unit | DAY |
| Dose expression | DOSE |
| Extract | BULB |
| Gender | GIVEN TO BOTH SEXES |