Experiment 636683

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

OLEIC ACID

Details

PropertyValue
OrganismPithecellobium dulce (FABACEAE)
CitationHOSAMANI,KM:. (1995). A MONOR SOURCE OF VERNOLIC, MALVALIC, AND STERCULIC ACIDS IN PITHECOLLOBIUM DULCE (SYN. INGA DULCIS) SEED OIL.. 72(4)
Amount utilized
Compound isolated
Number4
Raw yield34.1%