Experiment 638750
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Lycopersicon esculentum (SOLANACEAE) |
| Citation | REHMAN,A: BOURNE,LC: HALLIWELL,B: RICE-EVANS,CA:. (1999). TOMATO CONSUMPTION MODULATES OXIDATIVE DNA DAMAGE IN HUMANS.. 262(3) |
| Amount utilized | |
| Compound isolated | |
| Disease | CONSUMPTION OF A SINGLE BOLUS SERVING OF TOMATOES BY 5 HEALTHY VOLUNTEERS WAS SUFFICIENT TO ALTER LEVELS OF OXIDATIVE DNA BASE DAMAGE. IN WHITE CELL DNA AFTER 24 HRS. LEVELS OF THE MUTAGENIC OXIDIZED PURINE BASE 8-HYDROXY GUANINE DECREASED HOWEVER TOTAL DNA BASE DAMAGE REMAINED UNCHANGED. |
| Dose amount | 8.0 GM |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | HUMAN ADULT |
| Per unit | KG |
| Dose expression | DOSE |
| Extract | FRUIT |
| Gender | GIVEN TO BOTH SEXES |