Experiment 641202
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IN RATION |
| Organism | Thymus vulgaris (LAMIACEAE) |
| Citation | UEDA,N: WADA,K: HINO,J: ITO,M: YAMASHITA,T: SASAKI,K: ANNO,T: SAWADA,H: HAGA,M:. (1999). EFFECTS OF SPICES ON GLUTATHIONE S-TRANSFERASE ACTIVITY IN MICE.. 53(1) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 2.0 % OF DIET |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | MOUSE |
| Dose expression | DOSE |
| Extract | POWDER |
| Gender | MALE |