Experiment 644817
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Saccharomyces cerevisiae (SACCHAROMYCETACEAE) |
| Citation | ABDALA,G: MIERSCH,O: CORREA,N: ROSAS,S:. (1999). DETECTION OF JASMONIC ACID IN CULTUES OF ESCHERICHIA COLI AND SACCHAROMYCES CEREVISIAE.. 14(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |