Experiment 654605
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Echinacea purpurea (ASTERACEAE) |
| Citation | PERRY,NB: VAN KLINK,JW: BURGESS,EJ: PARMENTER,GA:. (2000). ALKAMIDE LEVELS IN ECHINACEA PURPUREA: EFFECTS OF PROCESSING, DRYING AND STORAGE.. 66(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |