Experiment 666289
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Empty organism |
| Citation | SINGH,VK: SINGH,S: SINGH,S: SINGH,DK:. (1999). EFFECT OF ACTIVE MOLLUSCICIDAL COMPONENT OF SPICES ON DIFFERENT ENZYME ACTIVITIES AND BIOGENIC AMINE LEVELS IN THE NERVOUS TISSUE OF LYMNAEA ACUMINATA.. 13(8) |
| Amount utilized | |
| Compound isolated | |
| Disease | VS.NERVOUS TISSUE. |
| Dose amount | 5.96 MG |
| Number | 1 |
| Qualitative result | ACTIVE |
| Per unit | ML |
| Dose expression | LC50 |