Experiment 667259
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Camellia sinensis (THEACEAE) |
| Citation | HUANG,CT: CHEN,CF: TSAI,TH:. (1999). DETERMINATION OF CAFFEINE CONTENT IN THE TEA AND COFFEE.. 10(2) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |