Experiment 671811

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

MALVIDIN-3-ACETYL-GLUCOSIDECHRYSANTHEMINCYANIDIN-3-O-BETA-D-RUTINOSIDE

Details

PropertyValue
OrganismLitchi chinensis (SAPINDACEAE)
CitationRIVARA-LOPEZ,J: ORDORICA-FALOMIR,C: WESCH-EBELING,P:. (1999). CHANGES IN ANTHOCYANIN CONCENTRATION IN LYCHEE (LITCHI CHINENSIS SONN.) PERICARP DURING MATURATION.. 65(2)
Amount utilized
Compound isolated
Number1