Experiment 681308
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IP |
| Organism | Vitis vinifera (VITACEAE) |
| Citation | LI,WG: ZHANG,XY: WU,YJ: TIAN,X:. (2001). ANTI-INFLAMMATORY EFFECT AND MECHANISM OF PROANTHOCYANIDINS FROM GRAPE SEEDS.. 22(12) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 10.0 MG |
| Number | 5 |
| Qualitative result | ACTIVE |
| Animal | RAT |
| Per unit | KG |
| Dose expression | DOSE |
| Extract | PROANTHOCYANIDIN FRACTION |