Experiment 686282

Worktypes

CMR SPECTRUM REPORTEDINFRARED SPECTRUM REPORTED FORMASS-SPECTRAL FRAGMENTATION REPORTEDISOLATION AND IDENTIFICATION OFUV SPECTRUM GIVEN FORPMR SPECTRUM REPORTED

Compounds isolated

HEXACOSANOIC ACID

Details

PropertyValue
OrganismEntomophthora virulenta (ENTOMOPHTHORACEAE)
CitationWANG,HY: CHEN,Y: XU,HZ:. (1998). STUDIES ON THE ACTIVE COMPONENT OF FERMENTATION PRODUCT FROM ENTOMOPHTHORA VIRULENTA EB-82 II. ISOLATION AND IDENTIFICATION OF COMPOUND EB-82B.. 23(6)
Amount utilized
Compound isolated
Number1