Experiment 688575

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

LUPANINE,13-ALPHA-TIGLOYL-OXY:LUPANINE,13-ALPHA-HYDROXY:LUPANINE,ALPHA: ISO:LUPANINEANGUSTIFOLINELUPANINE,13-ALPHA-CAPROYL-OXY:LUPANINE,13-ALPHA-CINNAMOYL-OXY:LUPANINE,13-ALPHA-BENZOYL-OXY:RHOMBIFOLINE,TETRAHYDRO:

Details

PropertyValue
OrganismLupinus angustifolius (FABACEAE)
CitationHIRAI,MY: SUZUKI,H: YAMAZAKI,M: SAITO,K:. (2000). BIOCHEMICAL AND PARTIAL MOLECULAR CHARACTERIZATION OF BITTER AND SWEET FORMS OF LUPINUS ANGUSTIFOLIUS, AN EXPERIMENTAL MODEL FOR STUDY OF MOLECULAR REGULATION OF QUINOLIZIDINE ALKALOID BIOSYNTHESIS.. 48(10)
Amount utilized
Compound isolated
Number1