Experiment 68965
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Empty organism |
| Citation | VELPANDIAN,T: JASUJA,R: BHARDWAJ,RK: JAISWAL,J: GUPTA,SK:. (2001). PIPERINE IN FOOD: INTERFERENCE IN THE PHARMACOKINETICS OF PHENYTOIN.. 26(4) |
| Amount utilized | |
| Compound isolated | |
| Disease | ORAL ADMINISTRATION OF PIPERINE WITH 10 MG OF PHENYTOIN. CO-ADMINISTRATION SIGNIFICATLY INCREASED THE AREA UNDER THE CURVE OF PHENYTOIN AND DECREASED ITS ELIMINATION. |
| Dose amount | 0.6 MG |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | HUMAN ADULT |
| Dose expression | DOSE |
| Gender | GIVEN TO BOTH SEXES |