Experiment 696591
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Rosa horrida (ROSACEAE) |
| Citation | COSKUN,M: KURUCU,S: KARTAL,M:. (1997). HPLC ANALYSIS OF ASCORBIC ACID IN THE FRUITS OF SOME TURKISH ROSA SPECIES.. 65(3) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Raw yield | 00.37% |