Experiment 697726

Worktypes

IDENTIFICATION IN BY HPLCQUANTITATIVE DATA

Compounds isolated

CAFFEINE

Details

PropertyValue
OrganismCamellia sinensis (THEACEAE)
CitationFERNANDEZ,PL: MARTIN,MJ: GONZALEZ,AG: PABLOS,F:. (2000). HPLC DETERMINATION OF CATECHINS AND CAFFEINE IN TEA. DIFFERENTIATION OF GREEN, BLACK AND INSTANT TEAS.. 125(3)
Amount utilized
Compound isolated
Number3
Raw yield02.663%