Experiment 706507

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

OLEANOLIC ACID-3-O-BETA-D-GLUCOPYRANOSYL(1-2)-ALPHA-L-ARABINOPYRANOSYL: 28-O-ALPHA-L-RHAMNOPYRANOSYL(1-4)-O-BETA-D-GLUCOPYRANOSYL(1-6)-GLUCOPYRANOSYL ESTER

Details

PropertyValue
OrganismFatsia japonica (ARALIACEAE)
CitationSOBOLEV,EA: GRISHKOVETS,VI: SHASHKOV,AS: TOLKACHEVA,NV: CHIRVA,VY:. (2000). TRITERPENOID GLYCOSIDES OF FATSIA JAPONICA. III. ISOLATION AND STRUCTURE OF GLYCOSIDES FROM FRUIT PERICARP.. 36(5)
Amount utilized
Compound isolated
Number2
Raw yield00.5625%