Experiment 712770

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

PECTIN

Details

PropertyValue
OrganismSolanum lycocarpum (SOLANACEAE)
CitationCORREA,AD: PATTO DE ABREU,CM: DOS SANTOS,CD: RIBEIRO,LJ:. (2000). CHEMICAL CONSTITUENTS OF THE FRUTA-DE-LOBO (SOLAUM LYCOCARPUM ST. HIL.), DURING MATURATION.. 24(1)
Amount utilized
Compound isolated
Number1