Experiment 713425

Worktypes

IDENTIFICATION OF

Compounds isolated

ASCORBIC ACID

Details

PropertyValue
OrganismMalpighia punicifolia (MALPIGHIACEAE)
CitationVENDRAMINI,AL: TRUGO,LC:. (2000). CHEMICAL COMPOSITION OF ACEROLA FRUIT (MALPIGHIA PUNICIFOLIA L.) AT THREE STAGES OF MATURITY.. 71(2)
Amount utilized
Compound isolated
Number2