Experiment 714959
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IN RATION |
| Organism | Empty organism |
| Citation | NISHIYAMA,N: MORIGUCHI,T: MORIHARA,N: SAITO,H:. (2001). RECENT ADVANCES ON THE NUTRITIONAL EFFECTS ASSOCIATED WITH THE USE OF GARLIC AS A SUPPLEMENT. AMELIORATIVE EFFECT OF S-ALLYLCYSTEINE, A MAJOR THIOALLYL CONSTITUENT IN AGED GARLIC EXTRACT, ON LEARNING DEFICITS IN SENESCENCE-ACCELERATED MICE.. 131(3S) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 10.0 MG |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | MOUSE |
| Per unit | ANIMAL |
| Dose expression | DOSE |
| Gender | MALE |