Experiment 75344
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Streptomyces species (STREPTOMYCETACEAE) |
| Citation | UMEZAWA,I: TRONQUET,C: FUNAYAMA,S: OKADA,K: KOMIYAMA,K:. (1985). A NOVEL ANTIBIOTIC, SOHBUMYCIN TAXONOMY, FERMENTATION, ISOLATION AND PHYSICO-CHEMICAL AND BIOLOGICAL CHARACTERISTICS.. 38(8) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 0.3 MCG |
| Number | 5 |
| Qualitative result | ACTIVE |
| Animal | AGAR PLATE |
| Per unit | ML |
| Dose expression | MIC |