Experiment 754958
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Perilla frutescens (LAMIACEAE) |
| Citation | JUNG,MJ: CHUNG,HY: CHOI,JS:. (2001). ANTIOXIDANT ACTIVITY OF ROASTED DEFATTED PERILLA SEED.. 7(3) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 20.0 MCG |
| Number | 28 |
| Qualitative result | ACTIVE |
| Per unit | ML |
| Dose expression | CONC USED |