Experiment 757151
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Empty organism |
| Citation | ALLDRICK,AJ: FLYNN,J: ROWLAND,IR:. (1986). EFFECTS OF PLANT-DERIVED FLAVONOIDS AND POLYPHENOLIC ACIDS ON THE ACTIVITY OF MUTAGENS FROM COOKED FOOD.. 163() |
| Amount utilized | |
| Compound isolated | |
| Disease | VS.MEIQ INDUCED MUTAGENICITY WITH SWR MOUSE S9. |
| Dose amount | VAR |
| Number | 4 |
| Qualitative result | INACTIVE |
| Dose expression | CONC USED |