Experiment 759122

Worktypes

WORK DESCRIBED MAINLY CONCERNS METHODOLOGYQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GLC

Compounds isolated

OLEIC ACIDLAURIC ACIDCAPRIC ACIDARACHIDIC ACIDMYRISTIC ACIDCAPROIC ACIDPALMITIC ACIDPALMITOLEIC ACIDNONADECANE,N:CAPRYLIC ACIDSTEARIC ACID

Details

PropertyValue
OrganismSyagrus romanzoffiana (ARECACEAE)
CitationPENG,TS: POPIN,WF: HUFFAMAN,M:. (2002). SYSTEMATIC INVESTIGATION ON QUALITY MANAGEMENT OF SAW PALMETTO PRODUCTS.. 2002(803)
Amount utilized
Compound isolated
Number1