Experiment 760104

Worktypes

ISOLATION AND IDENTIFICATION OFVOUCHER SPECIMEN REPORTED FOR

Compounds isolated

SYRINGALDEHYDEGENTISIC ACIDVANILLINVANILLIC ACIDGUAIACYL-GLYCEROL,THREO: BETA-VANILLIC ACID ETHERSINAPOYL)-GLUCOPYRANOSIDE-BETA-D-(1-2-O-DISINAPOYL)-GLUCOPYRANOSE,6-O-BETA-D-(2'-0:CHLOROGENIC ACIDSINAPINEFERULIC ACIDPROTOCATECHUIC ACIDSINAPIC ACIDSYRINGIC ACIDSCOPOLETIN

Details

PropertyValue
OrganismBoreava orientalis (BRASSICACEAE)
CitationMAOKA,T: ITO,Y: SAKUSHIMA,A: OHNO,K: COSKUN,M: NISHIBE,S:. (1997). COMPARISON OF ANTIOXIDATIVE ACTIVITY OF PHENOLIC COMPOUNDS IN BOREAVA ORIENTALIS AND THEIR RELATED COMPOUNDS.. 46(11)
Amount utilized
Compound isolated
Number1